• Aaron Grizaniuk

Week of 12/30

A quick glance at the week ahead. We have plenty of covid safe indoor and outdoor seating plus a great lineup of foodtrucks for you to feast on. Open 5-10 on NYE and Noon til 10 on New Year's Day.


The last batch of Saint Nick will go on tap Wednesday along with your favorite Saintly Seltzer flavors: Christmas, Sugar Plum & Cut Out Cookie. We're stocked up so bring your growlers and howlers to fill up before these limited time flavors go back to the North Pole.


Saint Kateri 13.5% Honey Brown ale is on tap. Collaboration w/ Funky Turtle Brewing Company.


Saint Karen 9% orange cream seltzer is carbonating and should be on tap next Wednesday 1/6. Collab w/ Funky Turtle Brewing Company




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Yet another beautiful week to drink and eat locally in the 419. Here’s our yearly Polish beer release and the first up is Saint Hedwig - 4.1% Kolsch using Polish hops. Check out the #foodtruck line